Sunday, 29 April 2012
Recipe Macaroni Meatloaf
ingredients:
1 can corned 340 g
2 eggs
100 grams of bread flour
1 cup fresh milk
1/2 onion slices
250 g elbow macaroni
Grated cheese to taste
pepper to taste
salt to taste
How To Make:
Preheat the oven, boiled macaroni
Combine all ingredients in a bowl stir. Until well blended.
Enter the macaroni and mix until blended.
Put the mixture into the pan cake / bread, spread with butter first.
Sprinkle grated cheese on top.
Bake for 45 minutes. Once cooked, remove from heat and let stand for 10 minutes.
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