Sunday, 29 April 2012
Recipe Cubit Cake
Cubit Cake Ingredients:
Cake flour, 150 grams
Sugar, 75 grams
Baking powder, 1 teaspoon
Vanilla, 1/4 teaspoon
Chicken eggs, 2 eggs
Liquid milk, 250 ml
Margarine, 2 tablespoons, melted
Margari / butter to taste, to spread
Meses chocolate, cheese, raisins sukade or taste, for stuffing / topping
Cubit Cake How to make:
Mix the flour, sugar, baking powder and vanilla and stir well.
Combine eggs and milk and stir well.
Pour egg mixture into flour mixture gradually, stirring until blended and smooth.
Add liquid margarine and mix well.
Allow the dough to expand about 30 minutes.
Heat the cookie mold pinch, rub the margarine until blended. Pour the cake batter to taste pinch, insert the contents of the material. Bake until cooked. Lift, do it until the dough runs out.
Serve warm.
For 20 pieces Cubit Cake
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