Recipe Bolu Mekar

Bolu recipe many kinds. Steamed sponge cake recipe below in addition to delicious bloom also is easily made​​. Cakes look beautiful and attractive getting teased our tongues to taste. How to make sponge cake, the following recipe and materials needed.

Steam Bolu material Blooms:

2 eggs
200 grams of granulated sugar
2 teaspoons of emulsifier (SP / TBM)
275 grams of cake flour
¼ teaspoon salt
½ teaspoon baking powder
175 ml of fresh soda
50 grams of instant coconut milk
¼ teaspoon pandan essence
1 drop of green dye
2 drops of pink coloring
1 drop of chocolate pasta
How To Make Steam Bolu Blooms:

Beat eggs, sugar, salt, and emulsifier until stiff 10 minutes.
Add flour, baking powder and sifted while, alternating with fresh soft drinks, instant coconut milk and pandan essence as she whipped average.
Take 50 grams of dough. Add green coloring. Stir well. Set aside. Take 50 grams of dough. Add pink coloring. Stir well. Set aside. Take 50 grams of dough. Add chocolate pasta. Stir well.
Spoon the batter into the mold of white steamed sponge that has been coated paper roti.sendokkan green batter, batter pink and chocolate dough.
Steam 10 minutes over high heat until cooked.